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Ladies Auxiliary Post #5246 Catering Services

The Ladies Auxiliary is available to cater meals when someone rents the VFW hall.

The following is a list of options for the catering service:

Prices are listed as "per person".

Meals can include mashed potatoes or red skin potatoes, gravy, green vegetable or corn, salad, tea, coffee, rolls and dessert. (wedding receptions do not get dessert).

Fried Chicken (thighs & breasts)

$12.50

Ham or Roast Beef or Pork roast

$10.50

Stuffed Chicken Breast

$11.00

Chicken Cordon Blu

$11.50

ADD AN ADDITIONAL $2.00 PER PERSON FOR FRIED CHICKEN

Two meats - $12.00
Three meats - $14.00

Per Person

Wing Dings

$2.50

Crab Dip

$3.00

Crab Balls

$4.00

Meatballs

$1.50

Veg Tray

$1.00

Fruit Tray (Variety may vary according to season)

$1.00

Cheese and Crackers

$1.00

Chips and Dip

$1.00

BBQ or Whiskey Dogs

$1.50

The following items may be added for an additional charge per person as listed below:

Baked Pineapple

$1.50

Dumplings

$1.50

Broccoli Casserole

$1.50

Green Bean Casserole

$1.50

Macaroni and Cheese

$1.50

Pasta Salad

$1.50

All the above are available upon request when contract is signed.

Post rules apple to all functions catered by the ladies auxiliary. A copy of the rules will be included with the contract. For more information conact us at LadiesAux@federalsburgvfw.com or 410-754-5020

Real Plates and Silverware Can Be Requested at an Additional $.50 Per Person.

A head count must be given 7 days prior to event. Head count must be paid for. For example:

100 people guaranteed and 75 show up, 100 must be paid for, as food is purchased for 100 people. Payment due 1 week prior to event

 

Organization Representative_______________________________

Auxiliary Representative__________________________________

Date of event____________________

Type of event__________________

Do you require a head table?________________ For how many?_______________

All material © 2007 Federalsburg VFW Post # 5246 and Tim's RiteByte Computer Services